Under The Sea Fairytale
"Under The Sea Fairytale" is a layers of Greek Yogurt Cake with a spread of ganache & a layer of roasted Almond flake (Almond Joy Cake). Then our giant macaroon is filled with a dollop of Nutella and smooth hazelnut buttercream, we couldn't try to keep this perfect pair apart and finished with a smooth coating of buttercream. Final touches of watercolor & impasto texture, and a touch of fairytale.
P.S : Colour & Design may slightly vary.
Standard Size - Two layer of 5" Cake & 1 Big Macaroons in the centre (7-8 Servings), Appx. Height 5 Inch (Decoration Included)
*Strictly no custom design/colour or make any flavour/theme changes for this edition.
*Colour may vary
Cake Topper CAKE TOPPER
We recommend that you enjoy them on the day that you purchase them. To preserve freshness, plastic wrap the bakery box or transfer to an airtight container.
Our cake tastes best at room temperature (23*C-25*C).
If you are serving the cake on the day that you pick it up from our studio, you can choose to refrigerate it or keep it at an air-conditioning area (at 16*C-19*C) and keep out of from direct sunlight.
If you choose to refrigerate your cake, please take it out a minimum of 30 minutes before serving to ensure soft cake and frosting.
*Please note, edible flowers & fruits are easily dehydrated.