French Pecan Pie
Trust me, our crunchy pecan pie will make your day!
5''/ Medium (feeds up to 3 pax)
8''/ Large (feeds up to 10-12 pax)
B&S Signature Cheese Tart tastes the best at room temperature or slightly warm - the creamcheese is soft, the frosting is creamy, and the shells are crunchy! The Cheesetart will keep well for up to 3 days after purchase, though they do need a little special care. To preserve freshness, plastic wrap the bakery box or transfer to an airtight container. Let it sit at room temperature for about 30 minutes before serving.