The smooth & less sweet Butterscotch Mousseline, or you may call it custard, paired with our enticing hazelnut chocolate ganache sauce with a sprinkle of our crunch Caramelized Almond is sure to please everyone out there! Besides, we make it the cutest little tower!
**Note: Cake topper not included.
Butterscotch Choux dipped with Hazelnut Chocolate sauce and sprinkled with Caramelized Almond.
- It tastes best when it's chill (18*C-20*C).
- If you plan to serve the dessert on the day you receive it, keep it in an air-conditioning area (at 16*C-19*C)
- Please, keep it out of direct sunlight.
- You may serve straightaway from the refrigerator.
- Shelf Life :
- Best having within 3 days.