If you're looking for the perfect bundtlette cake to entertain your guest, then this Raspberry with Vanilla Sauce cake is the cake for you! This fluffy cake is paired with a poke of raspberry purée in the centre, coated with white chocolate sauce & you may serve with a generous serving of a rich and silky vanilla sauce. This particular is indeed a testament to what a well-balanced flavour can achieve.
8-inch round cake up to 14 slices or more.
- Please ensure to always store your bundt cake in a chiller for up to 4 days.
- Keep out of direct sunlight and the freezer.
- Please plastic wrap the bakery box or transfer it to an airtight container to preserve freshness.
- Best to serve it slightly chilled.